What does the Amylase - AMY blood test mean? Get a free analysis of your blood test now. Here's what you get with our free analysis:
Amylase is an enzyme primarily produced by the pancreas and salivary glands. It plays a crucial role in digesting carbohydrates. The amylase test measures the amount of this enzyme in the blood. Elevated levels can indicate pancreatic disorders, such as pancreatitis, pancreatic cancer, or obstruction of the pancreatic duct. It's also used to monitor treatment effectiveness for pancreatic conditions. However, amylase levels can be affected by other factors, including kidney function, certain medications, and pregnancy. This test is often performed alongside lipase testing for a more comprehensive evaluation of pancreatic function.
Low amylase levels are less common and generally less concerning than high levels. However, they may indicate:
Low levels can also be caused by certain medications or conditions that affect the pancreas’ ability to produce amylase. In some cases, low amylase might not indicate any significant health issue and could be a normal variation for some individuals.
Elevated amylase levels often indicate pancreatic inflammation or damage. Possible causes include:
Other factors like certain medications, pregnancy, or abdominal surgery can also increase amylase levels. High levels require further investigation to determine the underlying cause and appropriate treatment.